Thursday 31 January 2013

Adie's Yummy Tuna Lunch Roll Ups

Ingredients

2 x Slices of multigrain bread
1/2 95gm tin tuna (I use lemon and cracked pepper or tomato and onion)
1 tbs light cream cheese
3 slices of cucumber diced
2 tbs grated carrot

Method

1. Cut Crusts of Bread and using a rolling pin roll as flat as possible
2. Spread Cream Cheese over the two slices of bread then on one end of the bread add tuna, cucumber and carrot.  
3.Pressing down firmly on fillings tightly roll bread up into a tube.  Cut into whatever size pieces your child will find easy to manage.  I cut Adie's into 1/2.

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